Bianco d'Italia is a hard cheese made with non-animal rennet, by using only quality Italian milk and is produced with the latest innovative technology.

The end result? It is a natural, very safe, and delicious product!

 

Bianco d'Italia sets itself apart from the numerous other hard cheeses on the market both because it is produced exclusively with Italian milk and because, while still maintaining the characteristics of a traditional product, all the most modern technologies are used for its production. This is not only to guarantee greater hygiene and health standards for the consumer but also to assure the utmost quality that remains unvaried over time.

LEARN MORE ON OUR WEBSITE      www.biancoditalia.com

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